Sarfa Pure Kacchi Ghani Mustard Oil

Kacha Lonka Murgir Jhol

Kacha Lonka Murgir Jhol Kacha Lonka Murgir Jhol is a spicy Bengali chicken curry featuring tender chicken cooked in a fiery, tangy green chili gravy. Perfectly balanced with aromatic spices, this dish brings the authentic taste of Bengali cuisine to your table. SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Kacha Lonka Murgir Jhol | Bengali […]

Dhokar Dalna

Dhokar Dalna Dhokar Dalna is a classic Bengali vegetarian dish made with spiced lentil cakes simmered in a rich, flavorful tomato-based curry. A true delicacy for festive and everyday meals alike! SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Dhokar Dalna | Bengali Recipe Ingredients For the Dhoka: 200g chhola’r dal (split Bengal gram; soaked overnight) […]

Sorse Ilish

Sorse Ilish Sorse Ilish is a classic Bengali dish made with fresh hilsa fish cooked in a mustard seed paste for a rich, tangy, and aromatic flavor that defines authentic Bengali cuisine. SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Sorse Ilish | Bengali Recipe Ingredients 700g Hilsa Fish 1 tsp Turmeric Powder Salt to taste […]

Ilish Begun Jhol

Ilish Begun Jhol Aromatic Hilsa fish simmered in mustard oil with green chilies and minimal spices — a classic Bengali delicacy that lets the rich flavor of Ilish shine. Ready in minutes, full of nostalgia. SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Ilish Begun Jhol | Bengali Style Recipe Ingredients 500 g ilish machh (hilsa […]

Chanar Bhapa

Chanar Bhapa A traditional Bengali dessert made with fresh chhana (cottage cheese), mustard oil, mustard paste, and spices—Chanar Bhappa is steamed to perfection for a rich, flavorful delight.  SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Chanar Bhapa Recipe | Bengali Recipe Ingredients Milk 2.5L Black mustard  Yellow mustard Poppy seeds  Green Chilli  Coconut  Salt  Mustard […]

Chal Potol

Chal Potol Bengali Chal Potol: A flavorful veg dish with pointed gourd cooked in aromatic spices, coconut, and poppy seed paste. A traditional Bengali delicacy, perfect with rice. Ready in 30 mins! SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Chal Potol | Bengali Veg Recipe Ingredients 500g Potol (Pointed Gourd) 250g Potatoes 50g Tomato 50g […]

Cholar Dal

Cholar Dal A traditional Bengali delight, Cholar Dal is a mildly sweet, spiced chana dal dish enriched with coconut, raisins, and ghee—perfect with luchi or steamed rice. SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Cholar Dal Recipe | Bengali Recipe Ingredients 200 g chhola or chana dal (split Bengal gram) 20 g coconut (thinly sliced) […]

Sorse Bhindi

Sorse Bhindi A classic Bengali-style okra dish cooked in a mustard-based gravy, Sorse Bhendi is a simple yet flavorful vegetarian recipe perfect with steamed rice. SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Sorse Bhindi | Bengali Style Veg Recipe Ingredients 200 g dhyarosh (lady’s finger; 4-cm long) 100 g potatoes (2-cm-thick wedges) 15 g tomato […]

Chingri Diye Kochur Loti

Chingri Diye Kochur Loti A monsoon favorite from Bengali kitchens! Chingri Diye Kochur Loti blends tender taro stems with succulent prawns in a lightly spiced mustard-coconut gravy—earthy, creamy, and irresistibly comforting. SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Chingri Diye Kochur Loti | Monsoon Special Ingredients 265 g kochur loti (cleaned; from 355 g bundles) […]

Doi Begun

Doi Begun Creamy, tangy Doi Begun is a classic Bengali vegetarian dish where fried eggplants are simmered in spiced yogurt for a rich and flavorful meal. Perfect with steamed rice! SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Doi Begun | Bengali Style Doi Begun Ingredients 800g chicken 150g potatoes 150g onions 4-5 pcs dried red […]

Mutton Kosha

Mutton Kosha Tender mutton slow-cooked in rich spices and mustard oil, this Bengali-style Kosha Mangsho is a flavorful, hearty dish perfect for weekend indulgence. Serve with steamed rice or luchi for an authentic experience. SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Mutton Kosha | Bengali Style Mutton Kosha Recipe Ingredients 1 kg mutton 100 g […]

Bengali Tel Koi

Tel Koi Recipe A traditional Bengali delicacy, Tel Koi is tender climbing perch cooked in rich mustard oil with minimal spices, bringing out bold, earthy flavors perfect for special occasions. SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Tel Koi Recipe | Bengali Tel Koi Recipe Ingredients 5 to 6 pc Koi Fish Green chili  1 […]

Chanar Kofta Curry

Chanar Kofta Curry Soft paneer balls simmered in a rich, spiced tomato-based gravy—Chanar Kofta Curry is a comforting and flavorful Bengali vegetarian dish, perfect for festive meals or everyday indulgence. Ready in under an hour! SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Chanar Kofta Curry | Easy Bengali Dish Ingredients 2 L milk (or 500 […]

Chingri Malaikari

Chingri Malaikari Chingri Malaikari is a rich and creamy Bengali prawn curry cooked in coconut milk, infused with aromatic spices—perfect with steamed rice for a royal meal. SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Chingri Malaikari | Bengali Malaikari Recipe Ingredients 1 kg bagda or golda chingri (giant tiger or freshwater prawns) 50 g oil […]

Bhetki Paturi

Bhetki Paturi Steamed in banana leaves with mustard paste and fresh spices, Bhetki Paturi is a classic Bengali delicacy packed with bold flavors and aromatic goodness. SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Bhetki Paturi | Bengali Styled Paturi Recipe Ingredients 1 kg Bhetki fillet 10g salt Banana leaves (kolapata) 100g mustard seeds 15g green […]

Potol Posto

Potol Posto A classic Bengali dish made with pointed gourd (potol) and poppy seed (posto) paste, lightly spiced and cooked to perfection—simple, creamy, and utterly delicious. SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Potol Posto Recipe Ingredients 500g potol (pointed gourd) 175g potatoes 30g poppy seeds 12g green chilies 40g grated coconut 30g SARFA Mustard […]

Tok Aam Dal

Tok Aam Dal Beat the summer heat with Tok Aam Dal — a tangy, refreshing Bengali lentil dish made with raw mangoes, perfect for cooling down your taste buds! Ready in minutes and full of flavor. SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Summer Special Tok Aam Dal Ingredients 100g Mosur dal 100g Unripe Mango […]

Murgir Jhol

Banglar Murgir Jhol Beat the heat with Banglar Murgir Jhol – a light, home-style Bengali chicken curry made with minimal spices and seasonal veggies. Perfect for summer meals with rice! Want the full recipe too? SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Banglar Murgir Jhol Ingredients 800g chicken 150g potatoes 150g onions 4-5 pcs dried […]

Paneer Paturi

Paneer Paturi Paneer Paturi is a Bengali delicacy where soft paneer is marinated in mustard and coconut paste, wrapped in banana leaves, and slow-cooked. Rich, aromatic, and flavorful, it’s a delightful vegetarian twist on the traditional fish paturi. SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Paneer Paturi: A Flavorful Bengali Delight Ingredients Paneer: 200g (cut […]

Ilish Bhapa

Ilish Bhapa Savor the rich, authentic taste of Bengal with Ilish Bhapa — tender hilsa fish steamed to perfection in a luscious mustard and coconut sauce. Infused with the bold aroma of Sarfa mustard oil, this classic dish brings out the true flavors of traditional Bengali cuisine, making every bite a delightful experience. SarfapremiumMustard Oil […]

Sukto

Dhokar Dalna Sukto is a classic Bengali mixed vegetable dish with a hint of bitterness, cooked in a creamy, mildly spiced gravy using Sarfa Kachchi Ghani Mustard Oil for an authentic, aromatic flavor. Perfect as a starter in traditional meals. SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Sukto | Bengali Recipe Ingredients 160 g shojne […]

Mutton Khichudi

Mutton Khichudi​ Savour the rich flavors of a hearty Mutton Khichdi, enhanced with the pungent aroma of Sarfa Cold-pressed Kachchi Ghani Mustard Oil. This wholesome dish combines tender mutton, fragrant rice and lentils, and aromatic spices, creating a comforting and flavorful mea SarfapremiumMustard Oil 1L Pouch100% Pure, Unrefined &Cold-pressed Mutton Khichudi | Bengali Recipe Ingredients […]